How do you cook at home? Do you frequently use your oven at home? If you do you will like having the convection feature. We spend a lot of time in our EII, and we rarely go to restaurants. That we were ordering the convection / microwave was a given. In the past two weeks I’ve made: Muffins, biscuits, a whole chicken, and a loaf of whole wheat sourdough bread. We use it both on and off grid.